YANTO`, Budi; MARIA ANGELA KARTAWIDJAJA; RONALD SUKWADI; MARSELLINUS BACHTIAR. IMPLEMENTATION OF HUE SATURATION INTENSITY (HSI) COLOR SPACE TRANSFORMATION ALGORITHM WITH RED, GREEN, BLUE (RGB) COLOR BRIGHTNESS IN ASSESSING TOMATO FRUIT MATURITY . RJOCS (Riau Journal of Computer Science), [S. l.], v. 9, n. 2, p. 167–178, 2023. DOI: 10.30606/rjocs.v9i2.2428. Disponível em: https://journal.upp.ac.id/index.php/rjocs/article/view/2428. Acesso em: 28 dec. 2024.